30+ Places to Eat & Dine at Clarke Quay

Clarke Quay boasts a melting pot of cuisine styles that you would expect to find in any major city around the world, all corralled within a contemporary setting along the banks of the Singapore River.

Here's a review of restaurants at this bustling entertainment hub.

Asian hot pot and soups:
· Da Miao Hotpot: Sichuan-style seafood, hot pot, soups and riced cakes
· Hai Di Lao Hot Pot: Hot pot, soups and steamboat
· Spice World Hot Pot: Spicy Sichuan hot pot dishes and mala soups
· Xiao Chen Gu Shi: Teochew pork rib soups (bak kut teh)

Brazilian:
· Rodizio Do Brazil: Grill meats together with sides and salads

Chinese:
· Chuan Grill & Noodle Bar: Sichuan-style cuisine and BBQ grills
· East Treasure Chinese Restaurant: Traditional dishes and desserts
· Hutong: Northern Chinese dumplings, wanton noodles, seafood and desserts
· Mimi Restaurant: Modern cuisine from Sichuan, Shanghai and Mongolia
· Peony Jade Restaurant: Cantonese and Szechuan cuisine and dim sum
· Tsui Wah: Hong Kong-style cuisine and desserts

Indian:
· Ras The Essence Of India: Curries and tandoori together with beers and cocktails

Indonesian:
· Bayang: Balinese-style cuisine, BBQ, grills and street food

Italian Pizzerias:
· Motorino Pizzeria: Antipasta, pizza and gelato ice creams
· Verve Pizza Bar: Pizzas, pastas and desserts

Japanese:
· Kushikatsu Tanaka: Fried cutlet skewers, dipping sauces and Osaka-style street food
· Ramen Keisuke Lobster King: Ramen noodles with lobster soup and gyozas

Mexican:
· Muchos Mexican Bar & Restaurant: Steaks, grills, tacos, burritos and fajitas
· Senor Taco: Tacos, botanas and quesadillas together with margaritas

Middle Eastern:
· Shiraz Mazzeh: Persian-style gourmet kebabs and street food.

Seafood:
· Fremantle Seafood Market: Seafood, fish and chips, pasta and pizza
· Quayside Seafood Restaurant: Chinese-style seafood , grills and zar char
· Red House Seafood: Chinese-style seafood and local favourites such as chilli crab

Singaporean:
· Violet Oon Satay Bar & Grill: Singapore-style satays and chargrilled meats with sauces

Steaks, Grills & Seafood:
· Hot Stones Steak & Seafood Restaurant: Steaks, grills and seafood
· Hooters: Buffalo chicken wings, seafood, sandwiches and salads
· The Ranch by Astons: Steaks, seafood and grills
· Tongkang Riverboat Dining: Nostalgic experience on tongkang boats
· Wings Bar: Buffalo chicken wings, ribs, salads, wraps and desserts.

Thai:
· RENNThai: Street food such as pad Thai, tom yum soups, and desserts
· Talay Thai: Seafood and tapas platters

Vietnamese:
· Little Saigon Bar & Restaurant: Rice noodles (pho), soups and street food

There's also a cafe (tcc The Connoisseur Concerto) and a bubble tea bar from Heytea.

Related content:
Bars & Pubs at Clarke Quay
Night Clubs & Music Lounges at Clarke Quay

About Clarke Quay:
Located along the eastern banks of the Singapore River, Clarke Quay has a rich history in the founding and subsequent development of this island state.

The latest incarnation dates back to 2006 when CapitaLand completed a redevelopment of the site, which now sees five restored godowns (warehouses) housing an ecetetic mix of restaurants, bars and nightspots as well as some office space.

The location is within walking distance of the Clarke Quay, Fort Canning and City Hall MRT stations, and also offers free WiFi to visitors.

Main image & photo credit: Kushikatsu Tanaka